Vitamin B2, also known as riboflavin, is a water-soluble vitamin that plays a crucial role in maintaining overall health and well-being. It is one of the eight B vitamins, which are essential for various bodily functions.
Sources of Vitamin B2
Vitamin B2 is found in a variety of foods, including:
Vitamin B2 plays several important roles in the body, including:
Energy production: It is a key component of two important coenzymes, flavin mononucleotide (FMN) and flavin adenine dinucleotide (FAD), which are involved in the production of energy from food.
Antioxidant activity: Vitamin B2 helps to protect cells from oxidative damage by participating in antioxidant reactions.
From Molecules to Organisms: Structures and Processes
Obtain, evaluate, and communicate information to describe the function and diversity of organelles and structures in various types of cells (e.g., muscle cells having a large amount of mitochondria, plasmids in bacteria, chloroplasts in plant cells).