Conduction: The transfer of heat energy through direct contact between particles of a substance. For example, when a metal spoon is placed in hot soup, heat is conducted from the soup to the handle of the spoon.
Convection: The transfer of heat energy through the movement of a fluid (liquid or gas). For example, when water is heated, the warmer water rises and the cooler water sinks, creating a convection current.
Heat Capacity: The amount of heat energy required to raise the temperature of a substance by a certain amount. Different substances have different heat capacities.
Specific Heat: The amount of heat energy required to raise the temperature of a specific amount of a substance by a certain amount. It is a characteristic property of the substance.
Study Guide
When studying heat energy, it's important to understand the following key points:
Explain how Earth's fluid outer core creates the magnetosphere and how this helps protect both humans and technology (such as satellites) from solar winds.