A centrifuge is a laboratory instrument that is used to separate particles from a solution based on their size, shape, density, and viscosity. It works by spinning samples at high speeds, causing the particles to move outward and separate from the solution. Centrifuges are commonly used in various scientific and medical fields, including biology, chemistry, and medicine.
Types of Centrifuges
There are several types of centrifuges, including:
Microcentrifuge: Used for small volumes of samples, typically in the range of 0.2 mL to 2 mL.
Refrigerated Centrifuge: Equipped with a cooling system to maintain low temperatures during the centrifugation process, ideal for sensitive samples.
Ultracentrifuge: Capable of spinning at very high speeds, often used for separating macromolecules such as proteins and nucleic acids.
Applications
Centrifuges have various applications, including:
Separation of blood components in medical laboratories
Skills And Processes: The student will demonstrate ways of thinking and acting inherent in the practice of science. The student will use the language and instruments of science to collect, organize, interpret, calculate, and communicate information.
The student will use appropriate methods for communicating in writing and orally the processes and results of scientific investigation.
The student will describe similarities and differences when explaining concepts and/or principles.