Hyphae are composed of long, branching filaments called mycelium. These filaments are made up of chains of cells, with each cell containing a single nucleus. The cell walls of hyphae are typically made of chitin, a tough, flexible polysaccharide that provides structural support. The branching nature of hyphae allows them to penetrate and explore their environment for sources of nutrients.
Types of Hyphae
There are different types of hyphae, including:
Septate Hyphae: These hyphae are divided into individual cells by cross-walls called septa. These septa contain pores that allow for the movement of organelles and nutrients between adjacent cells.
Nonseptate Hyphae (or Coenocytic Hyphae): These hyphae do not have septa, and instead, consist of a continuous, multinucleate cell mass.
Rhizomorphs: These are specialized hyphal structures that resemble roots and are involved in the long-distance transport of nutrients in some fungi.
Functions of Hyphae
Hyphae play crucial roles in the life cycle and ecological functions of fungi, including:
The significance of hyphae in various industrial and ecological applications, such as in the production of antibiotics and in bioremediation processes.