Nutrients are the substances found in food that are essential for growth, development, and maintenance of the body. They provide energy, regulate bodily functions, and aid in the repair and maintenance of body tissues.
Deficiency or excess of certain nutrients can lead to various health issues. It is important to maintain a balanced diet to ensure adequate intake of all essential nutrients.
Recommended Reading
For further study, refer to the following resources:
Textbook: "Nutrition and Dietetics" by Dr. Mary Smith
Online Resource: The National Institutes of Health (NIH) website on nutrition
Scientific Journals: Journal of Nutrition, Journal of the Academy of Nutrition and Dietetics
Science Process Skills: Scientific Inquiry and Critical Thinking Skills
Making Observations and Asking Questions: Students will apply skills from previous grades and make measurements and observations about a variety of events and phenomena, including those that occur during very small and very large time frames.