Types of Food

• Carbohydrates: These are the body's main source of energy and can be found in foods such as bread, rice, and pasta.
• Proteins: These are important for growth and repair of body tissues and can be found in foods such as meat, fish, and eggs.
• Fats: Fats provide energy and help the body absorb vitamins. They can be found in foods such as butter, oils, and nuts.
• Vitamins and Minerals: These are essential for various bodily functions and can be found in fruits, vegetables, and dairy products.
• Water: Water is vital for the body and helps in digestion, absorption, and circulation of nutrients.

Food Sources

Food comes from various sources, including:

• Plants: Fruits, vegetables, grains, and legumes are all derived from plants.
• Animals: Meat, dairy products, and eggs come from animals.
• Processed Foods: These include items such as bread, cheese, and canned goods that are made from plant or animal sources.

Healthy Eating

It is important to maintain a balanced diet that includes a variety of foods from different food groups. This helps ensure that the body receives all the necessary nutrients for proper functioning.

Food and the Environment

The production and consumption of food can have an impact on the environment. It is important to consider sustainable and eco-friendly practices when it comes to food production and consumption.

[Food] Related Worksheets and Study Guides:

• Food ChainsScience • First Grade
• At Home - Food, People, ObjectsESL-Spanish • Grades 3-5
• Food webs/food chainsScience • Fourth Grade