Sublimation is the process by which a substance transitions directly from a solid to a gas without passing through the intermediate liquid phase. This occurs when the atmospheric pressure is lower than the vapor pressure of the substance at a given temperature.
Common examples of sublimation include the transition of dry ice (solid carbon dioxide) to carbon dioxide gas, the formation of frost on a cold surface, and the evaporation of mothballs.
Several factors can affect the rate of sublimation, including temperature, pressure, and surface area of the solid substance. Higher temperatures and lower pressures generally promote faster sublimation, while increasing the surface area of the substance can also accelerate the process.
Sublimation has several practical applications, such as in the process of freeze-drying food and pharmaceuticals, the production of certain types of inks and dyes, and the purification of compounds through the technique of sublimation purification.
Remember to review the various examples of sublimation and be prepared to explain the specific conditions under which sublimation occurs.
Understanding the concept of sublimation is important for comprehending phase changes and the behavior of different substances under varying conditions of temperature and pressure.
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