The cell wall is a rigid, protective layer surrounding the cell membrane in plantcells, fungi, and some bacteria. It provides structural support and protection for the cell, helping it maintain its shape and resist mechanical stress.
The cell wall is primarily composed of cellulose in plantcells, chitin in fungi, and peptidoglycan in bacteria. These substances form a strong, mesh-like network that gives the cell wall its strength and rigidity.
Functions
Structural Support: The cell wall helps maintain the shape of the cell and prevents it from bursting under pressure.
Protection: It acts as a barrier against pathogens and provides protection from physical damage.
Regulation of Water: The cell wall helps regulate the movement of water into and out of the cell, preventing excessive water uptake and loss.