Body Plan:Mollusks typically have a soft body that is usually protected by a hard shell. The body plan consists of three main parts: the head-foot (used for locomotion and feeding), the visceral mass (containing the internal organs), and the mantle (a fold of tissue that secretes the shell).
Shell: Many mollusks have a calcium carbonate shell that provides protection and support. The shell can vary greatly in shape and size among different species.
Radula: Most mollusks possess a radula, which is a rasping, tongue-like organ used for feeding. The radula is covered in tiny teeth that help in scraping or cutting food.
Mollusca is divided into several classes, each with its own unique characteristics. The major classes include:
Gastropoda: This class includes snails and slugs, which are characterized by a single, coiled shell (in snails) or the absence of a shell (in slugs).
Bivalvia: Bivalves, such as clams and mussels, have two hinged shells that enclose the animal's soft body. They are filter feeders, using gills to capture food particles from the water.
Mollusks play important ecological roles in various ecosystems. They serve as food for many predators, contribute to nutrient cycling, and some species are used as bioindicators of environmental health. Additionally, mollusks are harvested for human consumption and their shells are often used in jewelry and decorative items.
Study Tips
To effectively study Mollusca, consider the following tips:
Review the key characteristics of mollusks, including their body plan, shell structure, and feeding mechanisms.